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2008 Annual
Drinking Water Quality Report (continued)

WHERE DOES OUR WATER COME FROM?
WHAT ARE WE DOING TO MAKE THINGS BETTER?
WHAT ELSE SHOULD I KNOW?
IMPORTANT HEALTH INFORMATION
WHERE DOES WATER COME FROM?
WHAT CONTAMINANTS MAY BE PRESENT IN SOURCE WATER?
VIEW RESULTS

WHERE DOES OUR WATER COME FROM?

Mishawaka Utilities pumps groundwater from wells that tap the St. Joseph Aquifer, and transmits it to our treatment plants.

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WHAT ARE WE DOING TO MAKE THINGS BETTER?

Mishawaka Utilities is constantly striving to improve the quality of drinking water delivered to Mishawaka residents. To keep a check on water quality, we contract for independent laboratory testing of our water. The results of this analytical testing let us know if any problems occur, and how effective our water treatment is. We have also created this website to allow quick and easy access to the data by our customers.

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WHAT ELSE SHOULD I KNOW?

In order to ensure that tap water is safe to drink, The Environmental Protection Agency (EPA) prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. Food and Drug Administration (FDA) regulations establish limits for contaminants in bottled water, which must provide the same protection for public health.

Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of contaminants does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the Environmental Protection Agency's Safe Drinking Water Hotline at (800) 426-4791.

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IMPORTANT HEALTH INFORMATION

Some people may be more vulnerable to contaminants in drinking water than the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections.

These people should seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to lessen the risk of infection by Cryptosporidium and other microbial contaminants are available from the Safe Drinking Water Hotline at (800) 426-4791.

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WHERE DOES WATER COME FROM?

The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals and, in some cases, radioactive material, and can pick up substances resulting from the presence of animals or from human activity.

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Contaminants that may be present
in source water include:

(A) Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife.

(B) Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban storm runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming.

(C) Pesticides and herbicides, which may come from a variety of sources such as agriculture, storm water runoff, and residential uses.

(D) Organic chemical contaminants, including synthetic and volatile organics, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban storm water runoff and septic systems.

(E) Radioactive contaminants, which can be naturally-occurring or the result of oil and gas production and mining activities.

To view the actual test results, CLICK HERE!

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